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Grillin ...

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BuffaloParrot
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« on: March 21, 2012, 07:43:07 pm »

Cave Man style.  Me and me x bro in law did some plastering work today and after decided to cook seing it was 80 degrees in March.  Decided to cook sausages and marinated chicken breasts over an open fire.  Mmmmmm! dinner

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Ditty
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« Reply #1 on: March 21, 2012, 08:51:04 pm »

where is the veggies tho? 
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Nakia
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« Reply #2 on: March 23, 2012, 02:30:41 am »

Looks good, but I'm wonderin' where's the steak? I'm a BIG fan of steak...T bone, rib eye...Mesquite grilled - preferred.  droolon2

Funny thing, ya'll are getting the temps we usually have this time of the year & we've been in the 50s during the day all week with misty rain.  loco6
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BuffaloParrot
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« Reply #3 on: March 23, 2012, 05:11:14 pm »

No steaks.  We had to go with what we had.  But last year?  Must have done Ribeyes and T-Bones a good 20 times.  Those are my favorite steaks and I can good a damned good steak! droolon2
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« Reply #4 on: April 03, 2012, 06:01:27 pm »

Mildred wants to know if you ate all that by yourself!?  Tee hee.

She apologizes for not harassing you sooner but my computer died.  stupid1
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wishforabird
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« Reply #5 on: April 03, 2012, 06:39:54 pm »

THAT is what I am talkin' about!!! YESSSSSSSSSSSSSS!!!  towel
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-Wishy


-Julian Robert; MY SOMEDAY Conure, born April 5, 2010 :)
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* Colbie; 2010 * Easter Daffodil;  born spring 2011; * Nerhi; born spring 2011;
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